Minger

Description

Cheese type: soft, British
Dairy: Highland Fine Cheeses
Country/region: UK, Scotland, Tain
Milk: Cow’s, Pasturised, Vegetarian

Taste: Surprisingly – given it’s name – gentle and subtle. Slightly fruity and sweet, with a hint of a tang from the lightly washed rind.

Ingredients/Allergens:
Milk, salt, rennet