Description
Cheese type: Soft, european
Dairy:Rouzaire
Country/region: France, Seine et Marne, Tournan-en-Brie (near Paris)
Milk: Cows, Unpasturised, Not vegetarian
Taste: The king of bries – buttery, punchy and ‘mushroomy’, it doesn’t get any better than this!
Ingredients/Allergens:
Milk, salt, rennet
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