Ash Goat’s


 Savoury and sweet, with a fabulous texture that melts away on your tongue.

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Cheese type: Goats, soft
Dairy: Beau Farm
Country/region: UK, Hampshire, Tadley (near Basingstoke)
Milk: Goat’s, Pasturised, Vegetarian

Taste: A tall, bloom-rinded cheese with an earthy note from the ash. The rich, full flavour of the goat’s milk shines through, with a satisfying tang on the finish.


Milk, salt, rennet


Additional information


250g, 500g, 750g, 1kg


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