Description
Cheese type: Goats, hard
Dairy: Beau Farm
Country/region: UK, Hampshire, Tadley (near Basingstoke)
Milk: Goat’s, Pasturised, Vegetarian
Taste: At 24 months, this aged gouda has extraordinary complexity. Initial intense sweetness is followed by a deep umami flavour, then almost pineapple-y fruitiness.
Ingredients/Allergens:
Milk, salt, rennet
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