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All About The Cheese
All About The Cheese is where you can find lots of info on cheese, our best cheesey recipes and tips.
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hopkinscarolyns
May 16, 2023
1 min read
Emmental, but not as you know it...
Cheesemaker: Glauser Dairies Region: Belp, Bernese Alps, Switzerland Milk: cows Pasteurisation: raw Vegetarian: no (traditional rennet)...
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